Frijoles Charros

This ranch-style or norteño cooking of Northern Mexico is epitomized by its use of beans.

Chicken & Rice

This is one of the most popular dishes of the Caribbean kitchen and very easy to prepare.

Flan

From Puerto Rico to Costa Rica and beyond, the favorite dessert is flan, a caramel-topped rich custard.

Paella Marinera

Preparing Paella is lots of funs, because its versatility allows you to make it your own by adding the ingredients you love.

Black Bean Soup

The classic: rich, elegant and delicious. Enjoy as a soup or over rice.

Rice & Pigeon Peas

Simply one of the Caribbean's best loved dishes.

Bean Burritos

Satisfying, meatless version of the Tex-Mex favorite, made with protein-packed Goya Pinto Beans.

Tostadas con Queso

This easy-to-prepare Northern Mexican version of the tostada combines crisp flour tortillas, Jack cheese, Goya Jalapeños and Black Olives, all baked to perfection in the oven.

Spanish Style Garlic Shrimp on Skewers

Skewers of fresh shrimp smothered in garlic and sandwiched between red bell pepper slices are grilled to perfection in a few minutes.

Peruvian Fish Ceviche

An exquisite variation on a Latino classic, Peruvian Fish Ceviche is cubes of fresh, tender fish marinated in citrus juice and spices.

Yuca con Mojo

This pleasingly mild and flavorful root dish is a Hispanic staple and makes a wonderful side dish.

Carnitas

Every recipe tastes much better with the Goya products in your pantry. Share this and other recipes with family and friends and enjoy!